Since moving from Seattle, Miss Fats has seriously missed her “joints:” or those delicious, cheap and shady go-to eating spots that never disappoint. In Chicago, she has hardly frequented enough seedy eats to stake her claim, but she’s seriously thinking Irazu will be the first of many.
This, essentially “hut,” just north of the heart of Wicker Park, delivers a wide array of tasty Costa Rican dishes for small change. Right now, the place boasts a plastic outdoor canopy and heat lamps, but Miss Fats is sure it will be a delightful outdoor patio come spring and summer. Not to mention it’s BYOB. For her meal, Miss Fats ordered the Pepito sandwich: grilled chicken, onions, spicy peppers, black beans, cheese and a delicious tomatillo salsa. Yeah and it was only $5. Next to that giant ‘wich is the tastiest pile of rice and beans you’ll find. DON’T BE DECEIVED. You may THINK that black beans are a throw away side dish, but you haven’t tried these. Holy shit so much flavor in a harmless little legume. Seriously, people: those beans literally had more flavor than the chicken and cheese combined.This rice and bean combo you can see above is the Costa Rican staple gallo pinto: eat it immediately.
Hah, you thought Miss Fats could stop herself there. Ok, so look: Miss Fats is well aware that Irazu’s Wicker location and presence of a website hardly qualifies it as a real “joint.” And unfortunately this insane dish above only reinforces this: fresh mahi mahi ceviche. But she doesn’t care because this SHIT WAS CRAZY CHEAP. For a giant bowl of fresh tasty, tangy fish, she and her dining partners shelled out a meer $12. Between the three of them, they were unable to get through the whole bowl. Miss Fats cannot wait for some serious summer time at Irazu, chowing down on some cold, citrusy ceviche with side of black beans. She will be back, Irazu.